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The Best of Tasmania on your Plate

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our story

About Us



Our restaurant is located in the picturesque West Coast Tasmania, overlooking the stunning Lake Rosebery. You can enjoy your meal while taking in the breathtaking views of the lake and the surrounding mountains.


The finest cuts of meat

We take pride in serving the finest cuts of meat to our customers. Our meat is sourced from local farmers who raise their animals humanely and sustainably. Each dish is carefully prepared to bring out the best flavors and textures of the meat.


Local ingredients

At The Lakeside Bar & Grill, we are passionate about serving fresh and locally sourced ingredients to our customers. Our chefs put a modern twist on traditional dishes to create an unforgettable dining experience for you. Come and visit us to taste the best of Tasmania on your plate.

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Make a reservation

To help us find the best table for you, select the preferred party size, date, and time of your reservation.


Our Signature Dish

Our signature Tasmanian Rib Eye Steak, sourced from locally raised, grass-fed cattle, showcases the region's pristine natural environment and robust flavors. Simply seasoned and expertly seared, this succulent, tender steak is complimented by local fresh vegetables and a rich sauce. It's more than just a dish; it's a tribute to Tasmania's rich culinary tradition and its commitment to quality, local produce.

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Have a drink at our bar

Our bar boasts a curated selection of Tasmanian beers, wines, and spirits, highlighting the region's thriving craft beverage industry. Among our collection is the acclaimed Innes Distillery, a pioneering establishment from Tasmania's West Coast, serving up unique and richly flavored spirits that embody the spirit of the region.

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